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Sauces:
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Basil Pesto
Bearnaise sauce
Citrus BBQ Glaze
Compound butters:
Compound butter (basic recipe)
Gorgonzola butter
Jalapeño butter
Pecan cranberry butter
Sun dried tomato & basil butter
Dill Cream Sauce
Grapefruit beurre blanc
Jalapeño cream
Lemon beurre blanc
No cheese basil pesto(pareve)
Southwestern Red pepper coulis
Saffron beurre blanc
Shrimp sauce
Tomato and saffron coulis (non-fat)
Condiments:
Chutneys:
Orange Chutney
Peach Chutney
Pineapple Chutney
Tomato Chutney
Cranberry horseradish relish
Red pepper marmalade
Tomato Confit
Salsas:
Corn and black bean salsa
Piquante salsa
Tomato salsa
Dressings:
balsamic Vinaigrette
Honey mustard dressing
Lemon dill vinaigrette
Tarragon mayonnaise
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